Cooking stories with a sense of humor.

Have you ever sat around and listened as people talked about cooking and their failures or an unusual recipe combination. Cooking stories is the place for you to share your cooking memories. Too much baking soda, not adding salt or pepper, keeping the chicken parts in the bag and only discovering it when cutting up the chicken. Rock hard cookies, flat cakes or bread that rose too high. Cooking stories is the place for you to finally tell your cooking misfortune. Let your humor shine through as you relate your experience ,in the kitchen,at the cabin or campground.
The biggest question, at our house, "what's for dinner?" Maybe this is the question that comes up at your house as well.

 

The Chicken Take Out

The following story was told to me by a staff member.

Her parents owned a grocery store with a small deli within the store. The parents were going away for the weekend and left her and her fiance to look after the store and the deli.She had worked in the store but had never made any of the deli foods. They ran out of chicken and they decided to bake a couple. Apparently those were whole chicken and were sold as a whole chicken. The cooking procedure was fairly straight forward and only required placing the chicken on a rotisserie and letting them cook. She said, they were perfect and were surprised when people returned the chickens. Apparently, they had left the bag, with the liver, neck and gizzards in the chicken.

Partridge Berry Pie

Partridge berry pie is a favourite dessert for most Newfounlanders and labradorians. My sister--in-law was baking partridge berry pies for a church function. She delivered the pies to the church and they, as usual, looked mouth watering. The desserts were served and we noticed that a number of people were making all sorts of faces. One of the men, who were serving, came over to the kitchen and said that there was something wrong with the partridge berry pies. He took a bite and in his words, "my mouth almost went over to where my ears are." Now partridge berries are very tart and my sister-in-law forgot to add sugar to the jam. For those of us who have eaten partridge berry jam, without sugar, we know what he meant.  

The smashed pot.

We were having a pot luck dinner, for a group of men and everybody was given a dish to prepare for the meal. Gilbert decided that he was going to make a fish dish. He baked it in a Pyrex dish and was bringing it over to the multi-purpose hall. His wife had given him oven mitts, to hold the pot. The pot had just come out of the oven and was very hot. Gilbert was waiting for someone to open the door, when it slipped from his mitts and smashed on the cement walk. We could laugh about it later but he was not too happy as he saw his gourmet meal splattered over the walkway.


Dine Without Whine - Weekly Meal Planning

 

 

What's for dinner?

Suggestions for dinner or supper (some people call the evening meal supper) from Oldie Newbie's readers. Also, we have links to sites that offer meal time menus.

 

* Recipes from Kitchen Parade

 

* Everyday Menus: Dinner

 

* Quick Supper REcipes

 

*Labrador Recipes

 

* Newfoundland Recipes

 

* More Newfoundland Recipes

 

* French Recipes

 

* Make Dinner Easy Recipes

 

Your Weekly Meal Schedule Here

Weekly Dinner schedule  from Steve (Subject to change)

Sunday: Chicken or Beef or Turkey with the works.

Monday: Left Overs ( Whatever is left over fried together in a fry pan.)

Tuesday: Beef Stew

Wednesday: Time for a meal of fish

Thursday: Cold Plate 

Friday: Pizza or Lasagna 

Saturday: Too busy to cook so we order take out or go out to a fast food restaurant.

Once a month we may go to a fancier restaurant.